Top Institute Food and Nutrition (TIFN)

Netherlands

1 September 2020 - 31 August 2021

Region: Global
Subject/journal group: All

The table to the right includes counts of all research outputs for Top Institute Food and Nutrition (TIFN) published between 1 September 2020 - 31 August 2021 which are tracked by the Nature Index.

Hover over the donut graph to view the FC output for each subject. Below, the same research outputs are grouped by subject. Click on the subject to drill-down into a list of articles organized by journal, and then by title.

Note: Articles may be assigned to more than one subject area.

Count Share
3 0.48

Outputs by subject (Share)

Subject Count Share
Chemistry 1 0.10
Physical Sciences 1 0.20
Life Sciences 1 0.18

1 September 2020 - 31 August 2021

International vs. domestic collaboration by Share

  • 92.98% Domestic
  • 7.02% International

Note: Hover over the graph to view the percentage of collaboration.

Top 10 domestic collaborators by Share (4 total)

  • Top Institute Food and Nutrition (TIFN), Netherlands
  • Domestic institution
  1. University of Amsterdam (UvA), Netherlands (1)
    0.10
    0.90
  2. Wageningen University & Research (WUR), Netherlands (1)
    0.20
    0.80
  3. Maastricht University (UM), Netherlands (0.88)
    0.18
    0.71
  4. FrieslandCampina, Netherlands (0.24)
    0.18
    0.06

Top 10 international collaborators by Share (1 total)

  • Top Institute Food and Nutrition (TIFN), Netherlands
  • Foreign institution
  1. Groupe Danone S.A., France (0.24)
    0.18
    0.06

Note: Collaboration is determined by the fractional count (Share), which is listed in parentheses.

Affiliated joint institutions and consortia

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