Food and Biobased Research, WUR


1 December 2017 - 30 November 2018

Principal institution: Wageningen University & Research (WUR)

Region: Global
Subject/journal group: All

The table to the right includes counts of all research outputs for Food and Biobased Research, WUR published between 1 December 2017 - 30 November 2018 which are tracked by the Nature Index.

Hover over the donut graph to view the FC output for each subject. Below, the same research outputs are grouped by subject. Click on the subject to drill-down into a list of articles organized by journal, and then by title.

Note: Articles may be assigned to more than one subject area.

3 0.52

Outputs by subject (FC)

Subject AC FC
Earth & Environmental Sciences 1 0.13
Chemistry 1 0.29
Life Sciences 1 0.11

Top articles by Altmetric score in current window

Genetic manipulation of structural color in bacterial colonies

Proceedings of the National Academy of Sciences of the United States of America


Controlling Ethanol Use in Chain Elongation by CO2 Loading Rate

Environmental Science and Technology


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