Faculty of Biotechnology and Food Engineering, IIT
Israel
1 October 2019 - 30 September 2020
Principal institution: Technion-Israel Institute of Technology (IIT)
Region: Global
Subject/journal group: All
The table to the right includes counts of all research outputs for Faculty of Biotechnology and Food Engineering, IIT published between 1 October 2019 - 30 September 2020 which are tracked by the Nature Index.
Hover over the donut graph to view the FC output for each subject. Below, the same research outputs are grouped by subject. Click on the subject to drill-down into a list of articles organized by journal, and then by title.
Note: Articles may be assigned to more than one subject area.
| Count | Share |
|---|---|
| 4 | 1.80 |
Outputs by subject (Share)
| Subject | Count | Share | |
|---|---|---|---|
| Life Sciences | 2 | 0.67 | |
| Chemistry | 2 | 1.13 | |
| Physical Sciences | 1 | 0.30 | |
Top articles by Altmetric score in current window
A Combinatorial Library of Lipid Nanoparticles for RNA Delivery to Leukocytes
Advanced Materials
2020-01-30
Cross-utilization of β-galactosides and cellobiose in Geobacillus stearothermophilus
Journal of Biological Chemistry
2020-06-03
In vivo and in vitro protein mediated synthesis of palladium nanoparticles for hydrogenation reactions
Chemical Communications
2020-09-24
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