1 November 2017 - 31 October 2018
Principal institution: TUM School of Life Sciences Weihenstephan (WZW)
Subject/journal group: All
The table to the right includes counts of all research outputs for TUM Research Department Nutrition and Food Sciences published between 1 November 2017 - 31 October 2018 which are tracked by the Nature Index.
Hover over the donut graph to view the FC output for each subject. Below, the same research outputs are grouped by subject. Click on the subject to drill-down into a list of articles organized by journal, and then by title.
Note: Articles may be assigned to more than one subject area.
Outputs by subject (FC)
Top articles by Altmetric score in current window
Identification of essential amino acids for glucose transporter 5 (GLUT5)-mediated fructose transport
Journal of Biological Chemistry
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