Glycomics and Glycan Bioengineering Research Center (GGBRC), NAU
南京农业大学食品科学与技术学院 糖组学和糖生物工程研究中心(GGBRC)

China

1 December 2019 - 30 November 2020

Principal institution: College of Food Science And Technology, NAU

Region: Global
Subject/journal group: All

The table to the right includes counts of all research outputs for Glycomics and Glycan Bioengineering Research Center (GGBRC), NAU published between 1 December 2019 - 30 November 2020 which are tracked by the Nature Index.

Hover over the donut graph to view the FC output for each subject. Below, the same research outputs are grouped by subject. Click on the subject to drill-down into a list of articles organized by journal, and then by title.

Note: Articles may be assigned to more than one subject area.

Count Share
1 0.64

Outputs by subject (Share)

Subject Count Share
Chemistry 1 0.64

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