Department of Nutrition, SYSU
中山大学营养学系

China

1 February 2018 - 31 January 2019

Principal institution: School of Public Health, SYSU

Region: Global
Subject/journal group: All

The table to the right includes counts of all research outputs for Department of Nutrition, SYSU published between 1 February 2018 - 31 January 2019 which are tracked by the Nature Index.

Hover over the donut graph to view the FC output for each subject. Below, the same research outputs are grouped by subject. Click on the subject to drill-down into a list of articles organized by journal, and then by title.

Note: Articles may be assigned to more than one subject area.

AC FC
1 0.06

Outputs by subject (FC)

Subject AC FC
Life Sciences 1 0.06

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