Profile
Position by research output Share
Global | China | |
---|---|---|
Overall | 267 | 78 |
Academic | 236 | 76 |
Position by research output Share in subject areas
Global | China | |
---|---|---|
Biological sciences | 88 | 15 |
Chemistry | 460 | 143 |
Earth & environmental sciences | 133 | 44 |
Health sciences | 966 | 96 |
Physical sciences | 730 | 171 |
Research
Overall research output
Count | Share | |
---|---|---|
Overall | 181 | 68.92 |
Overall Count and Share for 'China Agricultural University (CAU)' based on time frame mentioned above, both domestically and internationally.
Research outputs by subject area
Subject | Count | Share |
---|---|---|
Biological sciences | 112 | 42.22 |
Chemistry | 27 | 10.64 |
Earth & environmental sciences | 40 | 14.09 |
Health sciences | 7 | 1.32 |
Physical sciences | 11 | 4.34 |
Note: Articles may be assigned to more than one subject area. Hover over the donut graph to view the Share for each subject.
Share output for the past 5 years
Compare with other institutions
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Collaboration
International vs domestic collaboration by Share
Type | Percentage |
---|---|
International (316 institutions) | 35.2% |
Domestic (179 institutions) | 64.8% |
Note: Hover over the graph to view the percentage of collaboration.
Top 5 domestic collaborators with China Agricultural University (CAU) by Share
Collaborating institutions
Top 5 international collaborators with China Agricultural University (CAU) by Share
Collaborating institutions
Latest supplement
Relationships
China Agricultural University (CAU)
- Beijing Key Laboratory of Development and Quality Control of Ornamental Crops, CAU
- Beijing Key Laboratory of Growth and Developmental Regulation for Protected Vegetable Crops, CAU
- MOA Key Laboratory of Sweet Potato Biology and Biotechnology, CAU
- MOE Key Laboratory of Precision Nutrition and Food Quality, CAU
Affiliated joint institutions and consortia
- Avian Phylogenomics Project
- Beijing Advanced Innovation Center for Food Nutrition and Human Health
- Beijing Key Laboratory of Grape Sciences and Enology
- Beijing Laboratory for Food Quality and Safety
- CAU-Purdue Joint Research Center
- Cooperative Innovation Center for Sustainable Pig Production (CICSPP)
- Coordinated Crop Biology Research Center (CBRC)
- International Brachypodium Initiative (IBI)
- National Key Laboratory of Animal Nutrition
- State Key Laboratory of Plant Physiology and Biochemistry (SKLPPB)
- USDA-UCR-China MOST Centers for Agro-Ecology and Sustainability