The National Food Agency Sweden
Research
Date range: 1 March 2021 - 28 February 2022
Region: Global
Subject/journal group: All
The table to the right includes counts of all research outputs for The National Food Agency published between 1 March 2021 - 28 February 2022 which are tracked by the Nature Index.
Hover over the donut graph to view the Share for each subject. Below, the same research outputs are grouped by subject. Click on the subject to drill-down into a list of articles organized by journal, and then by title.
Note: Articles may be assigned to more than one subject area.
| Count | Share |
|---|---|
| 1 | 0.08 |
Outputs by subject (Share)
| Subject | Count | Share |
|---|---|---|
| Earth & Environmental Sciences | 1 | 0.08 |
Share output for the past 5 years
| 2016 | 2017 | 2018 | 2019 | 2020 |
|---|---|---|---|---|
| 0.77 | 0.91 | 0.31 | 0.25 | 0.00 |
Collaboration
Date range: 1 March 2021 - 28 February 2022
International vs. domestic collaboration by Share
- 100.00% Domestic
- 0.00% International
Hover over the graph to view the percentage of collaboration.
Top 10 domestic collaborators with The National Food Agency by Share (3 total)
-
The National Food Agency and Karolinska Institute (KI)
(0.67)
-
The National Food Agency and Örebro University
(0.33)
-
The National Food Agency and Uppsala University (UU)
(0.17)
Top 10 international collaborators with The National Food Agency by Share (0 total)
Relationships
The National Food Agency
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