Eating breakfast and avoiding late-evening snacking sustains lipid oxidation.
Journal: PLOS Biology
Published: 2020-02-01
DOI: 10.1371/journal.pbio.3000622
Affiliations: 7
Go to articleJournal: PLOS Biology
Published: 2020-02-01
DOI: 10.1371/journal.pbio.3000622
Affiliations: 7
Go to article