Recovery of polyphenols onto porous carbons developed from exhausted grape pomace: A sustainable approach for the treatment of wine wastewaters

Journal: Water Research

Published: 2018-09-05

DOI: 10.1016/j.watres.2018.09.017

Affiliations: 5

Authors: 3

Go to article
Institutions FC
Innovació i Recerca Industrial i Sostenible, S.L. (IRIS), Spain 0.50
Graphic Era, India 0.25
Department of Chemical Engineering (EQ), UPC, Spain 0.08
Resource Recovery Processes and Technologies (R2PT), UPC, Spain 0.08
Barcelona Research Center in Multiscale Science and Engineering, UPC, Spain 0.08