Identification of the disinfection byproducts of bisphenol S and the disrupting effect on peroxisome proliferator-activated receptor gamma (PPARγ) induced by chlorination

Journal: Water Research

Published: 2018-04-01

DOI: 10.1016/j.watres.2017.12.071

Affiliations: 4

Authors: 6

Go to article
Institutions FC
Beijing Key Laboratory of Diagnostic and Traceability Technologies for Food Poisoning, China CDC, China 0.64
College of Urban and Environmental Sciences, PKU, China 0.17
Beijing Advanced Innovation Center for Food Nutrition and Human Health, China 0.14
School of Public Health and Family Medicine (SPHFM), Capital Medical University, China 0.06